Uncle Phil's Mustard Recipes
Ginger Shrimp
Add a little ethnicity to your next cookout. 1 cup orange juice 1 tablespoon soy sauce 2 teaspoons Uncle Phil’s Dijon Mustard 1 tablespoon ginger – powder 1 lb. shrimp – skinned Skewers In a sealable plastic container (or sealable freezer bag), add all ingredients. Make sure to securely seal the container and mix vigorously so …read more »
Grilled Honey Mustard Chicken Wings
For those who can’t handle the heat, try a new way to prepare chicken wings. 1 cup Uncle Phil’s Honey Mustard 2 tablespoon butter 1 tablespoon lemon juice 1 garlic clove – crushed 12 chicken drumsticks Heat small saucepan and melt butter. In a small bowl, make sauce by mixing Honey Mustard, melted butter, lemon juice, and …read more »
Buffalo Wings
The tailgate staple. 3 garlic cloves – chopped 1/2 cup lemon juice 2 tablespoon olive oil 1 tablespoon chipotle puree 1 tablespoon parsley – finely chopped 1 tablespoon oregano – finely chopped 2 pounds of wings Salt and pepper as desired Tablespoon of hot sauce – not required, but recommended for those who some extra …read more »
Garlic Chicken
A garlic lover’s dream. 2 boneless chicken breasts 2 heads of garlic Water 1/4 cup chopped parsley Salt and pepper as desired 2 tablespoon butter Bring water to a rolling boil and place garlic heads into boiling water. Boil garlic heads for approximately 2-3 minutes, or until soft. Drain water. Peel the garlic and cut …read more »
Beer BBQ
Make ribs with a special ingredient…beer! Pork ribs (as many as you want, but the recipe will accommodate approximately 2 slabs) 12 oz. beer of personal liking (but, darker beers work best!) 1/2 cup brown sugar 1/2 cup finely chopped onion 1/4 cup cooking oil 1 tablespoon chili powder 2 garlic cloves – minced Make …read more »
Grilled Beef Kabobs
Meat on a stick! 1/4 cup lemon juice 2 tablespoon Worcestershire sauce 3 tablespoon corn oil 1/3 cup soy sauce 2 tablespoon Uncle Phil’s Dijon Mustard 1 clove garlic — minced 1-1/2 pounds lean round steak — boneless 1 large green pepper Button mushrooms Cherry tomatoes 1 large onion Make marinade by combining lemon juice, Worcestershire …read more »
Bacon-Wrapped Chicken
Try this simple recipe for an easy and creative way to grill chicken. 8 chicken tenders 8 pieces of maple bacon 1 tbsp. Seasoned Salt Place chicken tenders onto 4 metal or water-soaked wood skewers (2 on each skewer). Sprinkle each with Seasoned Salt. Wrap each chicken tender with a piece of bacon and secure …read more »
Beer Can Chicken
When simply drinking beer won’t suffice, add it to your chicken. 1 (4-pound) whole chicken 2 tablespoons vegetable oil 2 tablespoons salt 1 teaspoon black pepper 3 tablespoons of Chicken Spice Rub listed above 1 can beer Remove neck and giblets from chicken and discard. Rinse chicken inside and out, and pat dry with paper …read more »
Inside-Out Double Cheddar Cheeseburgers (AKA The Cheesehead)
Can’t get enough cheese? Try this creative recipe for cheeseburgers. 1 pound lean ground beef 2 T. Worcestershire Sauce 2 tsp. Seasoned Salt 2 tsp. Black Pepper 2 Egg Yolks Brick of Cheddar Cheese (cut into 1” x 2” sticks) Sliced Tomato Sliced Onion 4 Large Lettuce Leaves Sliced Cheese of Choice By hand, mix …read more »
Butter Burgers (AKA The Unhealthiest Burger Ever!!!)
Forget about dieting. Add some extra fat to your burgers at your next tailgate. 1 pound lean ground beef 2 T. Worcestershire Sauce 2 tsp. Seasoned Salt 2 tsp. Black Pepper 2 Egg Yolks ¼ cup butter (cut into 4 equal pats) Sliced Tomato Sliced Onion 4 Large Lettuce Leaves Sliced Cheese of Choice By …read more »